Job Location: Central & South East TAS
Employer: The Agrarian Kitchen

We have a number of positions available working as section waiters, food runners or baristas. 

Hours are 20-30 hours per week and flexible for the right applicants.

Personality essential with comprehensive training provided for the right people.

1. Daytime shifts only, Fridays-Sundays, no early mornings or late nights
2. Flexible hours, casual or part time
3. Staff meal provided every shift
4. Tips divided equally
5. Working with some the best food and beverage producers in the state
6. On the job beverage training with regular tastings + producer visits
7. Dedicated, passionate team who promote an inclusive and respectful workplace
8. Opportunities to learn about farming, agriculture, fermentation, preservation and seasonality

Please apply to [email protected]

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